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Eat Me!


It was proposed last week that to help the burger obsessed British with their obesity epidemic, big institutions such as subway and nestle would reduce their saturated fat amount within some of their products. Statistics show that the materialistic and image obsessed country have over indulged amid westerns excessive obsession with excess. Only 39% of women and 36% of men have a normal BMI in Britain, resulting in 65% of men and 58% of women being overweight. Worryingly, 1 in 100 of the UK’s population suffer from anorexia, which although an opposite illness, they all boil down to one common denominator. Food.

Institutions have agreed to lower the saturated fats within some of their products, however, saturated fats, although a ‘big’ problem, is only “one hidden nasty” (Malcolm Clark, Children’s food campaign) that is part of the ‘large’ problem, but the government insist that this voluntary scheme, put forward by Jane Ellison, will make a FAT difference. It is suggested that on average people consume 3 times as much saturated fat as is recommended by NHS.

So who is to blame for this food crisis? Who can we paint with our sins and fault for our food issues? Is it the food retailer’s responsibility to reduce the fat in their foods? Is the government at fault because of their lack of education in healthy eating? Or, is it the individual’s responsibility to have a healthy diet?

The government have, for a long time tried to tackle the problem off over eating within our country, curriculum in schools deem it compulsory to have 2 hours of exercise a week, teaming up with Jamie Oliver in 2005 enforced healthy school meals, and in 2011 (now mandatory as of this winter) it was suggested to place a traffic light chart on food packaging to reinforce what we are putting into our bodies. Despite all this, things haven’t helped. Childhood obesity is now thought to cost the NHS around £4.2billion every year, according to estimates put forward by the Royal College of Paediatrics, and shockingly one 10 month old baby was admitted to Portsmouth hospital last year due to obesity issues.

These shocking statistics keep on getting fatter and fatter! So is it really the government at fault here? Education begins at home as they say, logically; I would assume that most children don’t start really taking care of their bodies and food intake alone until they are 16 or older. The parents of a child are responsible for that child, in terms of punishment, moral teachings and guidance. So why does this responsibility stop at what the child eats?



2 responses »

  1. I think the solution to our ongrowing overweight population is to make unhealthy foods more expensive and healthier foods cheaper! Think about it, if you have 50p in your pocket you are going to buy a chocolate bar because carrots and humous are something like £1.80! It’s outrageous. Yes I believe saturated fats and ingredients can be monitored and reduced, but i don’t think that is the main issue here. You have brought up a brilliant debate, I have never thought of it that way before x

  2. It’s interesting that you believe people are more likely to make any necessary changes to their diets around the age of 16-years old.

    Coincidently, that happens to be the age most gyms allow teenagers to sign up.

    I think food has become a bit of a taboo in recent years, and if people are serious about tackling this problem, its time to approach this in a more varied way.

    I’m not sure whether food offices should team up with TV to target advertisements with the promotion of healthier food options.

    It might be a good idea to do a trial and error in most food chains, reducing the healthier options to make them more appealing for consumers. At the end of the day, it all falls down to profit. We need to reverse the system, sell the healthy foods at cheap prices and up the prices of those fatty foods.


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